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July 6, 2018; Cocoa farmers Theresah Korsah, Kofi Asan and Emmanuel Ketu, (right, Theresah's husband) show Sofia del Valle, a Master of Global Affairs student at the Keough School, the pulp and seeds inside a freshly cut cocoa pod at a farm in the Kokoado community in Asikuma Adoben Brakwa, Central Region, Ghana. (Photo by Barbara Johnston/University of Notre Dame)
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